See FAQs below.
Two Hands is an AirBnB-type disruptor. Rather than simply layering our technology on top of the existing food supply chain, we also re-engineer the supply chain, completely changing the power dynamics. This is not easy, hence why there are few (if any) other blockchain applications commercially operating in the food supply chain space globally. The tech is complex, but the real-world implementation is even harder. That's why so few have tried.
- We start with restaurant orders, not what's available from producers.
- Middlemen operate as service providers. They don't take product ownership risk, nor do they charge for it.
- Instead we use fintech to manage the payments, using confirmed orders as collateral. This way, everyone in the supply chain is paid according to their preferred terms.
- Because we manage and ensure traceability through-out the supply chain:
+ technology is applied from farmgate/boat - NOT from a wholesaler - and is managed all the way to the restaurant.
+ farmers receive full attribution of their quality, sustainability and provenance with restaurants.
+ there is full accountability among all participants for any issues.
“With this QR code I can really see the map and where it comes from, how it has been looked after and shipped here... So I really get the best and freshest food.”
“We will be able to get our product into China in the most pristine condition ever, and the Chinese people will be able to experience perfect lobster, just like [when] we take them out of the water.”
Full attribution through-out supply chain
Not only is the producers' quality and story highlighted, but all information related to the handling of the product throughout the supply chain is meticulously tracked and permanently recorded. Everyone is held accountable.
Re-engineered supply chain
Middlemen are converted to service providers, generating approximately 20% in supply chain costs. Encourages better collaboration and covers the Two Hands transaction fee, rather than charging users.
Digital trust technology
End-to-end traceability and proof of provenance fighting counterfeits and food fraud. Proves ethical sources
Greater profitability
Farmers are paid more, out of the savings generated from our re-engineered supply chain. Chefs don't pay more (and usually pay less) for a value-added product. No one pays for using the Two Hands platform.
"The current supply chain is broken. We are keen to bring on investors who want to be a part of creating an ethical, transparent, reconnected and sustainable food supply chain globally."