The Two Hands digital marketplace is an Airbnb-type disruptor that has reinvented the food supply chain in a bid to eliminate food fraud and restore trust and closeness between fishers, framers, chefs and consumers. It's unique in that it humanises food and cutting edge technology to enable trust, transparency and connection.
“With this QR code I can really see the map and where it comes from, how it has been looked after and shipped here... So I really get the best and freshest food.”
“We will be able to get our product into China in the most pristine condition ever, and the Chinese people will be able to experience perfect lobster, just like [when] we take them out of the water.”
Direct connections between producers and restaurants
Products are tagged by our fishers, packed to restaurants’ orders, and delivered direct from the airport to restaurant. Facilitates human connections between restaurants and producers
Re-engineered supply chain
Eliminates multiple middlemen, including Chinese seafood markets and traders, saving ~20% in supply chain costs. Simplified, efficient and scalable.
Blockchain authenticated produce
End-to-end traceability and proof of provenance fighting counterfeits and food fraud. Proves ethical sources
Unique and customised experiences
Smart tags act like a passport. Chefs and consumers scan to see videos of the fisher/farmer and region, the chef and restaurant, sustainability and blockchain information.
"The current supply chain is broken. We are keen to bring on investors who want to be a part of creating an ethical, transparent, reconnected and sustainable food supply chain globally."